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Cape Cod Bay Scallops

Original price was: $69.99.Current price is: $65.99.

Cape Cod Bay Scallops harvested from the pristine waters, these tender sea scallops offer a sweet, delicate flavor and buttery texture. Sustainably wild-caught, Cape Cod Bay scallops are perfect for searing, grilling, or baking, making them a favorite choice for seafood lovers seeking premium quality shellfish.

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Description

Cape Cod Bay Scallops

Experience the delicate sweetness and tender texture of Cape Cod Bay Scallops, harvested from the cold, nutrient-rich waters off the coast of Cape Cod Bay. Known for their smaller size and naturally rich flavor, these scallops are a seasonal favorite among seafood enthusiasts across the USA.

Carefully handled and quickly processed after harvest, Cape Cod Bay Scallops deliver premium quality and clean ocean flavor in every bite.


Taste & Texture

  • Naturally sweet, buttery flavor

  • Soft yet slightly firm texture

  • Clean, briny finish

  • Smaller size compared to sea scallops

Their tender consistency makes them ideal for quick cooking methods while maintaining their signature sweetness.


Sourcing & Quality

Our Cape Cod Bay Scallops are responsibly harvested from the coastal waters of Massachusetts during the traditional bay scallop season. These scallops are selected for quality, appearance, and freshness standards suitable for home kitchens and professional chefs alike.

Each batch is handled with care to preserve texture, flavor, and natural moisture—without additives or unnecessary processing.


Preparation Ideas

Popular cooking methods include:

  • Light pan-searing in butter or olive oil (1–2 minutes per side)

  • Adding to seafood pasta or risotto

  • Folding into creamy chowders

  • Tossing with garlic, lemon, and herbs

  • Baking in a simple breadcrumb topping

Avoid overcooking to maintain their soft texture and natural sweetness.


Serving Suggestions

  • Fresh linguine and white wine sauce

  • Herb-infused rice or risotto

  • Seasonal vegetables such as asparagus or spinach

  • Citrus-based sauces or light cream reductions

Suggested Serving Size:
½ pound per person as a main course


Storage Instructions

  • Keep refrigerated immediately upon arrival

  • Store in the coldest part of your refrigerator

  • Consume within 1–2 days of delivery

  • For longer storage, freeze in an airtight container and use within recommended seafood storage guidelines

Proper storage helps maintain quality and flavor.


Why Choose Cape Cod Bay Scallops?

  • Wild-caught from Massachusetts waters

  • Naturally sweet and tender

  • Versatile for a variety of recipes

  • Carefully handled for quality

Whether you’re preparing an elegant dinner or a simple weeknight seafood dish, Cape Cod Bay Scallops offer premium flavor and reliable quality you can trust.

Order online today from Coastal4Seafood and bring the authentic taste of Cape Cod Bay to your table.

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